Amount of Total lipid (fat) in Tomato products, canned, puree, with salt added

Vegetables and Vegetable Products

In 100 g (Grams) of Tomato products, canned, puree, with salt added there is 0.21 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Tomato products, canned, puree, with salt added.

Fat, beef tallow 100 g 100%
Lard 100 g 100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated) 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) 100 g 100%
Oil, rice bran 100 g 100%
Oil, wheat germ 100 g 100%
Fish oil, herring 100 g 100%
Fish oil, menhaden 100 g 100%
Fish oil, menhaden, fully hydrogenated 100 g 100%
Fish oil, salmon 100 g 100%
Fish oil, sardine 100 g 100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 100 g 100%
Oil, industrial, mid-oleic, sunflower 100 g 100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 100 g 100%
Oil, industrial, canola for salads, woks and light frying 100 g 100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying 100 g 100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 100 g 100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 100 g 100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Tomato products, canned, puree, with salt added

Tomato products, canned, puree, with salt added is a type of Vegetables and Vegetable Products. The most significant nutrients in Tomato products, canned, puree, with salt added are listed below.

Water 87.88 g 87.88%
Energy (calorie) 38 kcal
Energy (joule) 158 kJ
Protein 1.65 g 1.65%
Total lipid (fat) 0.21 g 0.21%
Ash 1.28 g 1.28%
Carbohydrate, by difference 8.98 g 8.98%
Fiber, total dietary 1.9 g 1.9%
Sugars, total 4.83 g 4.83%
Sucrose 0 g
Glucose (dextrose) 2.45 g 2.45%
Fructose 2.38 g 2.38%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 18 mg 0.02%
Iron, Fe 1.78 mg
Magnesium, Mg 23 mg 0.02%
Phosphorus, P 40 mg 0.04%
Potassium, K 439 mg 0.44%

Nutrients in Tomato products, canned, puree, with salt added